Chicken in Pepper Vodka Alfredo Sauce
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 212.0
- Total Fat: 10.8 g
- Cholesterol: 73.5 mg
- Sodium: 390.2 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.3 g
- Protein: 20.7 g
View full nutritional breakdown of Chicken in Pepper Vodka Alfredo Sauce calories by ingredient
Number of Servings: 7
Ingredients
-
* Chicken Breast, no skin, 20 ounces (remove)
* *Bertolli Alfredo Sauce, 1.25 cup (remove)
* Mushrooms, fresh, 1 cup, pieces or slices (remove)
* Spinach, fresh, 2 cup (remove)
* Butter, salted, 2 tbsp (remove)
* Vodka, 2 fl oz (remove)
Directions
Brown chicken in butter. Add 2 oz Abosolut Peppar Vodka and mushrooms. Stir. Add in fresh spinach. If using frozen spinach, cook as directed and add later.
Simmer chicken, mushrooms and spinach 20 minutes.
Add alfredo sauce and simmer 5 more minutes, adding milk to thin the sauce if necessary.
Spoon over egg fettuccine or whole wheat spaghetti.
Number of Servings: 7
Recipe submitted by SparkPeople user FLYINGHEN1.
Simmer chicken, mushrooms and spinach 20 minutes.
Add alfredo sauce and simmer 5 more minutes, adding milk to thin the sauce if necessary.
Spoon over egg fettuccine or whole wheat spaghetti.
Number of Servings: 7
Recipe submitted by SparkPeople user FLYINGHEN1.