Egg Salad (plain no bread / cheese)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 183.8
  • Total Fat: 15.5 g
  • Cholesterol: 321.8 mg
  • Sodium: 145.5 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.4 g

View full nutritional breakdown of Egg Salad (plain no bread / cheese) calories by ingredient



Number of Servings: 8

Ingredients

    12 eggs
    may

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user AMYB2332.

TAGS:  Vegetarian Meals |