Chicken with Rice-A-Roni

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 154.7
  • Total Fat: 7.5 g
  • Cholesterol: 18.3 mg
  • Sodium: 533.5 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 9.5 g

View full nutritional breakdown of Chicken with Rice-A-Roni calories by ingredient


Introduction

My late mother -in-law gave me this recipe. It's quick, and I usually have everything on hand. My late mother -in-law gave me this recipe. It's quick, and I usually have everything on hand.
Number of Servings: 6

Ingredients

    2 boneless, skinless chicken breasts
    4 Tablespoons margarine (or less)
    1 Box (6.8 oz) Chicken Rice-A-Roni
    2 Cups hot water
    1 14.5 oz canned stewed tomatoes

Directions

Brown chicken in 2 Tablespoons margarine in large skillet. Remove from pan. Brown Rice-A-Roni in remaining margarine in the same skillet. Add chicken, water, dry seasoning packet and stewed tomatoes to skillet. Remove ingredients and transfer to a Pam sprayed casserole dish. Bake approx. 30 minutes at 350' or until liquid is absorbed and rice is tender.

Number of Servings: 6

Recipe submitted by SparkPeople user SLEAPDYK.