Salisbury Steak & Gravy

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 360.3
  • Total Fat: 25.2 g
  • Cholesterol: 90.5 mg
  • Sodium: 870.1 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 22.3 g

View full nutritional breakdown of Salisbury Steak & Gravy calories by ingredient



Number of Servings: 4

Ingredients

    16 ounces Beef Cube Steaks
    1/2 medium Onion
    1/2 cup Water
    18 ounces Heinz Homestyle Savory Beef Gravy

Directions

Chop 1/2 of onion, sprinkle over cube steaks in 13" x 9" pan
(Can use more or less onion as desired)

Cook at 350 degrees for 35 minutes, flipping cube steaks over about half way through cooking.

When cooked, add 1/2 cup of gravy, cook for 5-10 more minutes.


Number of Servings: 4

Recipe submitted by SparkPeople user KELLIBOBELLI.