chocolate lava cake (hilde)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 299.4
  • Total Fat: 22.4 g
  • Cholesterol: 103.8 mg
  • Sodium: 40.7 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 5.0 g

View full nutritional breakdown of chocolate lava cake (hilde) calories by ingredient



Number of Servings: 9

Ingredients



    9 oz dark chocolate
    6 tbs unsalted butter
    4 eggs
    3 tbs flour
    1/3 cup sugar

Directions


melt chocolate and butter in microwave.
beat eggwhites stiff. beat egg yolks with sugar until creamy and fold into egg withe mixture. sift flour on top and fold molten butter-chocolote mixture in the egg mixture. pour into 9 molds (you can prepare them ahead, freeze them and just pop them frozen into the oven). Bake for 10 minutes in oven at 425 fahrenheit.

Number of Servings: 9

Recipe submitted by SparkPeople user HKRAEMLING.