TUNA PEA SALAD
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 94.8
- Total Fat: 3.8 g
- Cholesterol: 5.5 mg
- Sodium: 357.0 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 1.5 g
- Protein: 8.3 g
View full nutritional breakdown of TUNA PEA SALAD calories by ingredient
Introduction
THIS RECIPE IS ALSO GOOD WITHOUT THE TUNA THIS RECIPE IS ALSO GOOD WITHOUT THE TUNANumber of Servings: 7
Ingredients
-
3 (5 OZ) CANS STARKIST TUNA IN WATER
1 CAN LESUEUR EARLY PEAS
6 TBSP KRAFT MAYO WITH OLIVE OIL
6 HARD BOILED EGGS (WHITES ONLY)
2 SINGLE SERVING PKGS WEIGHT WATCHERS SHREDDED CHEDDAR CHEESE
BLACK PEPPER TO TASTE
Directions
BOIL EGGS; PEEL AND DISCARD THE YOLK. CHOP EGG WHITES. ADD ALL INGREDIENTS AND REFRIGERATE.
7 SERVINGS 1/2 CUP EACH
Number of Servings: 7
Recipe submitted by SparkPeople user MFFNSLYR.
7 SERVINGS 1/2 CUP EACH
Number of Servings: 7
Recipe submitted by SparkPeople user MFFNSLYR.