evelyns zucchini bread
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 247.9
- Total Fat: 13.1 g
- Cholesterol: 26.6 mg
- Sodium: 168.3 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 1.1 g
- Protein: 3.3 g
View full nutritional breakdown of evelyns zucchini bread calories by ingredient
Number of Servings: 24
Ingredients
* Egg, fresh, 3 large beaten
* *Canola Oil, 1 cup
* Granulated Sugar, 2 cup
* Zucchini, 2 cup grated
* Walnuts, 1 cup, chopped
* Vanilla Extract, 2 tsp
* *Flour, white, 3 cup
* Salt, 1 tsp
* Baking Soda, 1 tsp
* Baking Powder, .5 tsp
* Cinnamon, ground, 1 tbsp
Directions
combine all ingredients and mix well. bake at 325 for an hour. makes two large loves.
Number of Servings: 24
Recipe submitted by SparkPeople user FLOWERLADY121.
Number of Servings: 24
Recipe submitted by SparkPeople user FLOWERLADY121.