Tomato-basil pita pizza

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 311.7
  • Total Fat: 13.3 g
  • Cholesterol: 16.4 mg
  • Sodium: 476.6 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 5.2 g
  • Protein: 13.5 g

View full nutritional breakdown of Tomato-basil pita pizza calories by ingredient



Number of Servings: 1

Ingredients

    Whole wheat pita
    evoo
    moz cheese
    tomatoes
    basil
    garlic
    oregano

Directions

separate pocket pita down middle to create two rounds.
Drizzle evoo
herbs
cheese
tomatoes
bake in 350 degree oven until cheese is melted and tomatoes begin to curl.

Number of Servings: 1

Recipe submitted by SparkPeople user THEMRS92306.