Quick Tuna Casserole
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,730.5
- Total Fat: 65.9 g
- Cholesterol: 267.3 mg
- Sodium: 3,847.9 mg
- Total Carbs: 207.8 g
- Dietary Fiber: 13.2 g
- Protein: 78.5 g
View full nutritional breakdown of Quick Tuna Casserole calories by ingredient
Introduction
This is a fast meal for a busy day. This is a fast meal for a busy day.Number of Servings: 1
Ingredients
-
*Tuna, Starkist Chunk White Albacore in Water, large can
Cream of Mushroom Soup, 1 can
Egg Noodles, enriched, 1 bag
Onions, raw, 1 small, chopped
*Green Chili Peppers, canned, 2 small cans
Milk, nonfat, 1 cup
Salt
Pepper
Bread crumbs, dry, grated, plain, 1 cup (remove)
Butter, salted, 3 tbsp (remove)
Directions
Prepare a bag of egg noodles by cooking in boiling water until done. Mix with tuna, soup, chopped onion, chopped chile, and milk. Add a little salt and pepper to taste. Put into a casserole dish. In a separate dish, mix melted butter and bread crumbs. Spread on top of the noodle mixture. Bake in 350 degree oven for 1 hour. Add a vegetable or salad dish to the meal for a complete dinner.
Number of Servings: 1
Recipe submitted by SparkPeople user DDMCNUTT.
Number of Servings: 1
Recipe submitted by SparkPeople user DDMCNUTT.