Milk Rolls
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,812.5
- Total Fat: 46.3 g
- Cholesterol: 455.6 mg
- Sodium: 2,645.1 mg
- Total Carbs: 503.1 g
- Dietary Fiber: 24.8 g
- Protein: 90.0 g
View full nutritional breakdown of Milk Rolls calories by ingredient
Introduction
Dough can be mixed in the bread maker, and then baked in he oven for about 10 min at 350 Dough can be mixed in the bread maker, and then baked in he oven for about 10 min at 350Number of Servings: 1
Ingredients
-
1 2/3 + 2 TBSP Milk
2TBSP Shortening
1/4 C Sugar
1tsp Salt
2 Eggs
4 1/3 C White Flour (you can mix 1/2 whole wheat
and 1/2 White)
1 1/4 tsp Yeast
Directions
Mix in breadmaker (about 2 Hours)
Form into rolls
Let raise for about 1/2 hour
Bake for abount 15 Min
Number of Servings: 1
Recipe submitted by SparkPeople user SHELLYNMCD.
Form into rolls
Let raise for about 1/2 hour
Bake for abount 15 Min
Number of Servings: 1
Recipe submitted by SparkPeople user SHELLYNMCD.