Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 2,812.5 | Total Fat | 46.3 g |
|---|---|
| Saturated Fat | 16.8 g |
| Polyunsaturated Fat | 6.5 g |
| Monounsaturated Fat | 16.5 g |
| Cholesterol | 455.6 mg |
| Sodium | 2,645.1 mg |
| Potassium | 1,946.3 mg |
| Total Carbohydrate | 503.1 g |
| Dietary Fiber | 24.8 g |
| Sugars | 68.3 g |
| Protein | 90.0 g |
| Vitamin A | 25.4 % | Vitamin B-12 | 40.5 % |
|---|---|
| Vitamin B-6 | 24.9 % |
| Vitamin C | 0.0 % |
| Vitamin D | 55.2 % |
| Vitamin E | 9.0 % |
| Calcium | 51.8 % |
| Copper | 41.3 % |
| Folate | 263.4 % |
| Iron | 148.2 % |
| Magnesium | 41.2 % |
| Manganese | 186.5 % |
| Niacin | 161.7 % |
| Pantothenic Acid | 48.0 % |
| Phosphorus | 107.1 % |
| Riboflavin | 223.0 % |
| Selenium | 321.9 % |
| Thiamin | 291.9 % |
| Zinc | 41.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Milk Rolls
View the full Milk Rolls Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Milk Rolls
1,970 calories of Flour, white, (4.33 cup)
230 calories of Shortening, (2 tbsp)
190 calories of Granulated Sugar, (0.25 cup)
144 calories of Egg, fresh, whole, raw, (2 large)
136 calories of Milk, 1%, (1.33 cup)
133 calories of Yeast, bakers, (4.44 ounce)
0 calories of Salt, (1 tsp)
Calories per serving of Milk Rolls
1,970 calories of Flour, white, (4.33 cup)
230 calories of Shortening, (2 tbsp)
190 calories of Granulated Sugar, (0.25 cup)
144 calories of Egg, fresh, whole, raw, (2 large)
136 calories of Milk, 1%, (1.33 cup)
133 calories of Yeast, bakers, (4.44 ounce)
0 calories of Salt, (1 tsp)
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