Quik & Easy Macaroni and Cheese

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 177.5

Total Fat: 5.5 g
Cholesterol: 10.2 mg
Sodium: 520.0 mg
Total Carbs: 25.6 g
Dietary Fiber: 3.0 g
Protein: 11.0 g

View full nutritional breakdown of Quik & Easy Macaroni and Cheese calories by ingredient

Introduction

This is a healthier version of a great comfort food. This is a healthier version of a great comfort food.

Minutes to Prepare: 20

Minutes to Cook: 15

Number of Servings: 4

Ingredients

1 cup Ronzoni Smart Taste Elbow macaroni

1/4 cup egg beaters

4 ounces Velveeta 2% milk cheese

1Tablespoon Smart Balance Omega Light buttery spread

1 Tablespoon grated parmesan cheese

Directions

Cook pasta according to directions on box to the firm stage. While pasta is cooking cut up the cheese in small cubes and measure the other ingredients. When pasta is done drain well and put back in pot. Add cheese, and buttery spread to the pot and mix until the cheese is melted. Add the egg beaters and mix. Pour into a non-stick baking dish and sprinkle top with 1 Tablespoon grated parmesan cheese. Cover with foil. Bake for 15 minutes.

Makes 4 generous 1/2 cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user BEVERLYJEANNE.