turkey chili
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 224.5
- Total Fat: 3.5 g
- Cholesterol: 36.7 mg
- Sodium: 347.1 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 6.5 g
- Protein: 26.2 g
View full nutritional breakdown of turkey chili calories by ingredient
Introduction
quick and easy chili! quick and easy chili!Number of Servings: 10
Ingredients
-
1 T olive oil
1 onion diced
1 bell pepper diced
2.6 lbs Turkey 99% fat free
2 cans red kidney beans undrained
1 can diced tomatoes with green chiles
1 small can tomato sauce
2 envelopes chili seasoning mix
Directions
Makes 10 - 1 cup servings
Dice onion and bell pepper and sautee in olive oil until onion is translucent. Add Turkey and sautee until cooked. Add the rest of the ingredients and bring to a boil. Lower heat and simmer for 15 minutes.
Buen Provecho!
Number of Servings: 10
Recipe submitted by SparkPeople user MISSYD34.
Dice onion and bell pepper and sautee in olive oil until onion is translucent. Add Turkey and sautee until cooked. Add the rest of the ingredients and bring to a boil. Lower heat and simmer for 15 minutes.
Buen Provecho!
Number of Servings: 10
Recipe submitted by SparkPeople user MISSYD34.