Homemade Plum Jam
Nutritional Info
- Servings Per Recipe: 112
- Amount Per Serving
- Calories: 11.4
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.2 g
- Protein: 0.1 g
View full nutritional breakdown of Homemade Plum Jam calories by ingredient
Introduction
low sugar plum jam low sugar plum jamNumber of Servings: 112
Ingredients
-
4 lbs fresh plums pitted and chopped
1 packet (12.5 tsp) Ball no sugar needed pectin
.25 c sugar
2 cups water
Directions
In a large pot cook 4 pounds of chopped pitted plums with 2 cups water. Add pectin and sugar and simmer about half an hour. Put in sterile mason jars and seal.
Makes 3.5 pints of jam (or 112 tbsp).
Number of Servings: 112
Recipe submitted by SparkPeople user V-RON_CAN.
Makes 3.5 pints of jam (or 112 tbsp).
Number of Servings: 112
Recipe submitted by SparkPeople user V-RON_CAN.