Razzle-dazzle Berry Delight

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 104.6
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.7 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.1 g

View full nutritional breakdown of Razzle-dazzle Berry Delight calories by ingredient


Introduction

Light, cool and delicious Light, cool and delicious
Number of Servings: 12

Ingredients

    1 ( 12 or 13 oz) Angel food cake pre-baked( or Angel
    food cake mix baked as directed)
    1 pint Fresh strawberries, sliced
    1 t. Lemon, zested
    1/2 pint Fresh raspberries
    1/2 pint Fresh blueberries
    2 Cups Frozen Raspberry sherbet
    1 (8oz) Container lite whippped topping, thawed

Directions

Cut angel food cake into 1-inch cubes. Reserve 1 strawberry for garnish. Hull remaining strawberries and slice. Zest 1 teaspoon lemon. Scoop sherbet into a bowl; fold in whipped topping until well blended. Layer a third of the angel food cake cubes onto the bottom of a trifle bowl. Top a third of the sherbet, pressing lightly, and half of the fruit. Repeat layers two more times. Make a strawberry fan; place on top of desert.

Chill at least 30 minutes before serving, can be made the day before.


Number of Servings: 12

Recipe submitted by SparkPeople user RBRADY1.