Easy Fish Taco Wrap
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 292.3
- Total Fat: 7.5 g
- Cholesterol: 11.4 mg
- Sodium: 609.9 mg
- Total Carbs: 48.4 g
- Dietary Fiber: 10.8 g
- Protein: 15.3 g
View full nutritional breakdown of Easy Fish Taco Wrap calories by ingredient
Number of Servings: 2
Ingredients
-
This Recipe is for 2 servings.
1 cup chopped Iceburg lettuce
1 cup of chopped tomatoes
4 fish sticks
2 Flatout Bread, light, Italian Herb Wrap - low fat
1 tbsp Kraft Light 3 Cheese Dressing
2 Breakstone Fat Free Sour Cream
Note: For One serving divide all ingredients in half.
Directions
Place frozen fish stick in 425*F oven for 20 minutes.If thawed 325*F for 15 minutes. In the meantime mix sour cream, 3 cheese dressing , tomatoes and lettuce, then cut fish sticks in pieces place in the flatout and top with lettuce and tomatoes mix.
Makes 2 fish Tacos Wraps
Number of Servings: 2
Recipe submitted by SparkPeople user DAMABORICUA.
Makes 2 fish Tacos Wraps
Number of Servings: 2
Recipe submitted by SparkPeople user DAMABORICUA.