Easy Crockpot French Onion Soup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 169.9
- Total Fat: 14.1 g
- Cholesterol: 4.4 mg
- Sodium: 843.3 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 2.0 g
- Protein: 2.2 g
View full nutritional breakdown of Easy Crockpot French Onion Soup calories by ingredient
Introduction
French Onion soup is very low calorie, terrific year-round and couldn't be easier to make!French Onion soup is very low calorie, terrific year-round and couldn't be easier to make!
Number of Servings: 4
Ingredients
-
1/4 cup olive oil
4 medium onions (any variety)
3.5 cups chicken or vegetable broth (calories have been calculated for chicken)
Directions
Coat the bottom of your slow cooker or crockpot with the olive oil. Cut all onion thinly and coat it with the oil. Leave in the bottom of the cooker and cook for 4 hours on high in order to thoroughly caramelize the onions. Add the broth and switch your cooker to low. Stir once, then cook for 30 minutes.
Note: You can serve this with melty cheese toast if you are missing the traditional cheese topping. 1 slice or equivalent shreds of white cheese (mozz or fontina) per slice of toast (Italian, French, wheat, etc.). Broil for a couple of minutes to melt the cheese and toast the bread.
Number of Servings: 4
Recipe submitted by SparkPeople user IDGIETHREADGOOD.
Note: You can serve this with melty cheese toast if you are missing the traditional cheese topping. 1 slice or equivalent shreds of white cheese (mozz or fontina) per slice of toast (Italian, French, wheat, etc.). Broil for a couple of minutes to melt the cheese and toast the bread.
Number of Servings: 4
Recipe submitted by SparkPeople user IDGIETHREADGOOD.