Rita's Pork Souvlaki


4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 308.5
  • Total Fat: 17.1 g
  • Cholesterol: 109.6 mg
  • Sodium: 176.0 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 35.7 g

View full nutritional breakdown of Rita's Pork Souvlaki calories by ingredient


Introduction

Easy and delicious Easy and delicious
Number of Servings: 6

Ingredients

    2 Pork Tenderloin
    1/4 C Lemon Juice
    1/4 C Extra Virgin Olive Oil
    4 Cloves Garlic minced
    1 Tbsp Ground Oregano
    1/4 tsp Salt & Pepper

Directions

Cut tenderloins into cubes and marinade for 10 mins or 24 hrs.
Divide marinaded cubes onto skewers and broil 12 mins., turn, baste with marinade and continue broiling for another 12 mins.
Serve with Pita bread & Tzatziki (optional)
Makes 6 - 4oz servings

Number of Servings: 6

Recipe submitted by SparkPeople user RITAMCV.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    We did this on the BBQ last night. I used fresh oregano. Simple and yummy. I also froze some in the marinade, uncooked, for future meals. We marinaded for about 2.5 hours, and that was plenty of time. - 5/9/11


  • no profile photo

    Very Good
    Great lemony taste and I only marinated it a couple of hours. Cooked it on the bbq. - 7/11/10