Crisp Chocolate Chip Cookies


3 of 5 (2)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 158.8
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 112.2 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Crisp Chocolate Chip Cookies calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Yummy, easy to make. My fam loves them. (even my brother and he's really picky!)

*edit: Sorry about the ingredients thing, i thought it did that when you put it in the calculator. anyways, i fixed it. Sorry again.
Yummy, easy to make. My fam loves them. (even my brother and he's really picky!)

*edit: Sorry about the ingredients thing, i thought it did that when you put it in the calculator. anyways, i fixed it. Sorry again.

Number of Servings: 12

Ingredients

    1/2 tsp cinnamon
    dash of salt
    1 tsp vanilla extract
    1/2 tsp baking soda
    3/4 cup brown sugar
    1 cup white all purpose flour
    4 tbsp margarine
    1/2 cup of splenda
    1 large egg white
    1/2 cup of chocolate chips

Directions

-Preheat oven to 375
-Mix Sugars, Cinnamon, Margarine, Vanilla, and Egg White
-Stir in Flour, Baking Soda, and Salt (don't over mix it)
-Stir in Chocolate Chips
-Grease pan with butter flavored Pam and arrange dough in 1-2 tbsp balls along pan.
-Leave in oven for 10-20 minutes, checking every 5-10 minutes.

Makes 12 cookies, each about the size of two poker chips (about 24 grams)

Number of Servings: 12

Recipe submitted by SparkPeople user KAYKAY1538.

Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.