cucumbers and onions in sour cream sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 138.6
- Total Fat: 8.1 g
- Cholesterol: 24.3 mg
- Sodium: 42.6 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 1.1 g
- Protein: 2.6 g
View full nutritional breakdown of cucumbers and onions in sour cream sauce calories by ingredient
Introduction
mix light sour cream, splenda, vinegar and may together. Peel and slice cucumbers and peel and slice onions. Pour sauce over and refrigerate for four hours. mix light sour cream, splenda, vinegar and may together. Peel and slice cucumbers and peel and slice onions. Pour sauce over and refrigerate for four hours.Number of Servings: 8
Ingredients
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1 carton light sour cream
1/4 cup Splenda blend
2 T vinegar
1 T Mayonnaise
1 onion, peeled and chopped
3 large cucumbers, peeled and sliced.
salt and pepper to taste.
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user BECKIWO.
Member Ratings For This Recipe
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MRSBUCKEYE
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SKYGIRL21
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R2SMOM