Mary's Fried Red Fish

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 183.1
  • Total Fat: 9.6 g
  • Cholesterol: 36.8 mg
  • Sodium: 72.9 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 14.9 g

View full nutritional breakdown of Mary's Fried Red Fish calories by ingredient



Number of Servings: 3

Ingredients

    Kikomann Panko Breadcrumbs
    red fish fillets...4
    1T butter
    1T lite olive oil

Directions

Salt fillets and sprinkle lemon on them.....Shake fillets in a bag with panko....fry till done

Number of Servings: 3

Recipe submitted by SparkPeople user MARYHULEN.

TAGS:  Fish | Dinner | Fish Dinner |