Italian Style Stuffed Peppers

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 396.5
  • Total Fat: 17.1 g
  • Cholesterol: 87.0 mg
  • Sodium: 1,171.2 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 33.2 g

View full nutritional breakdown of Italian Style Stuffed Peppers calories by ingredient


Introduction

A yummy version of the classic stuffed pepper that uses seasoned bread crumbs and parmegian cheese instead of rice. A yummy version of the classic stuffed pepper that uses seasoned bread crumbs and parmegian cheese instead of rice.
Number of Servings: 4

Ingredients

    1 pound extra lean ground beef
    1/2 cup Progresso Italian seasoned bread crumbs
    4 tbsp grated Parmesan cheese
    2 egg whites
    salt and pepper
    1 can (14.5 oz) of Italian seasoned diced tomatoes
    2 bell peppers (any color) cut in half and seeded

Directions

Mix ground beef, bread crumbs, Parmesan cheese, egg whites and salt and pepper in a bowl. Stuff each bell pepper half with 1/4 of the beef mixture. Place stuffed peppers in a shallow baking dish sprayed with PAM spray. Top peppers with diced tomatoes. Bake at 350 for 1 hr. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user KATMILL06.