Zucchini Cake (no frosting)

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Nutritional Info

Servings Per Recipe: 16
Amount Per Serving
Calories: 292.5

Total Fat: 13.8 g
Cholesterol: 0.2 mg
Sodium: 354.3 mg
Total Carbs: 39.3 g
Dietary Fiber: 0.9 g
Protein: 3.3 g

View full nutritional breakdown of Zucchini Cake (no frosting) calories by ingredient

Introduction

Makes a 9X13 sheet cake or 24 cup cakes Makes a 9X13 sheet cake or 24 cup cakes

Minutes to Prepare: 10

Minutes to Cook: 35

Number of Servings: 16

Ingredients

3 eggs (egg beaters) 2 C. flour

1 C. oil 1/2 t. baking pwd.

1 C sugar 2 t. baking soda

1 C. brown sugar 2 t. cinnamon

2 C.graded zucchini 1 t. salt

3 t. vanilla

Directions

Mix ...Bake at 350 for 35 minutes. Makes a 9X13 sheet cake or 24 cup cakes.

Number of Servings: 16

Recipe submitted by SparkPeople user TAKE2ASAP.