Cucumber Salsa

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 52.9
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.7 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.6 g

View full nutritional breakdown of Cucumber Salsa calories by ingredient


Introduction

This makes a great salsa to serve over fish. This makes a great salsa to serve over fish.
Number of Servings: 6

Ingredients

    1 cup chopped cucumber
    1/2 cup chopped yellow summer squash
    2 plum tomatoes
    1 TBSP lime juice
    2 tsp olive oil
    1/4 tsp salt

Directions

Combine all ingredients and set aside until ready to serve.
Approx. 6; 1/2 c servings

Number of Servings: 6

Recipe submitted by SparkPeople user KBD12754.