Turkey chili with white kidney beans

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 184.3
  • Total Fat: 1.8 g
  • Cholesterol: 12.5 mg
  • Sodium: 939.7 mg
  • Total Carbs: 83.3 g
  • Dietary Fiber: 8.0 g
  • Protein: 11.4 g

View full nutritional breakdown of Turkey chili with white kidney beans calories by ingredient
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Number of Servings: 6


    1 lb (450 g) Extra lean ground turkey
    1 medium onion
    1 green bell pepper
    1 pkg Hot 'n spicy chili seasoning mix
    1 can of pizza sauce (213 ml)
    1 can of diced tomatoes (19 oz/540 ml)
    1 can white kidney beans (19 oz/540 ml)


Brown the ground turkey, then add the green pepper and onion until the vegetables soften a bit about 5 minutes. Transfer to a pot and add the diced tomatoes, pizza sauce, kidney beans and seasoning package. Cook 20-25 minutes and simmer for anothe 10. Makes 6 one cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user TRYHARD731.

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