German Pancake
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 253.8
- Total Fat: 9.6 g
- Cholesterol: 274.5 mg
- Sodium: 713.0 mg
- Total Carbs: 27.6 g
- Dietary Fiber: 0.8 g
- Protein: 13.2 g
View full nutritional breakdown of German Pancake calories by ingredient
Introduction
Not exactly healthy.... but yummy! Not exactly healthy.... but yummy!Number of Servings: 4
Ingredients
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5 eggs
1 Tbsp melted butter
1 cup nonfat milk
1 cup flour
1 tsp salt
Directions
Combine all ingredients in a blender or mix with a hand mixer until blended.
Pour into a cast iron skillet or round baking dish.
Bake at 425 for 20 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user POPCORNPUNCH.
Pour into a cast iron skillet or round baking dish.
Bake at 425 for 20 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user POPCORNPUNCH.
Member Ratings For This Recipe
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UMYERS
