Lemon Meringue Cookies

Lemon Meringue Cookies

4.7 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 26
  • Amount Per Serving
  • Calories: 11.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.1 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

View full nutritional breakdown of Lemon Meringue Cookies calories by ingredient


Introduction

Only 11 calories each!! Only 11 calories each!!
Number of Servings: 26

Ingredients

    100 % Egg whites( about 2 egg whites), 0.33 cup
    Lemon Juice 1 tsp
    Cream Of Tartar, 1/8 tsp
    Granulated Sugar, .33 cup

Directions

Beat egg whites, cream of tartar, and lemon juice together in a bowl with metal beaters until stiff peaks form. Slowly add in sugar and beat together.
Using a piping method or spoon method, place dollops of meringue cookies on a foil lined baking sheet. bake at 225 degrees for 1 1/2 hour or until peaks are barely golden.

Number of Servings: 26

Recipe submitted by SparkPeople user POPCORNPUNCH.

TAGS:  Desserts |

Member Ratings For This Recipe


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    1 of 1 people found this review helpful
    These are so good, I have not had them since I was very young. - 5/19/19


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    Incredible!
    1 of 1 people found this review helpful
    Loved these! I didn't have cream of tartar so I used 1t. of white vinegar and a little extra lemon juice. I also folded in lemon zest just before spooning them to bake. Delicious! - 4/9/17


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    Very Good
    tasty - 8/26/19


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    Yummy! - 8/10/19


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    These are an excellent little summer treat and great for an afternoon party., - 7/5/19