Cheesy Hashbrown Casserole

Cheesy Hashbrown Casserole

4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 206.0
  • Total Fat: 9.0 g
  • Cholesterol: 30.1 mg
  • Sodium: 657.2 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 7.7 g

View full nutritional breakdown of Cheesy Hashbrown Casserole calories by ingredient


Introduction

This is a healthier version of one of my favorite comfort foods. Great for picnics and BBQs! This is a healthier version of one of my favorite comfort foods. Great for picnics and BBQs!
Number of Servings: 10

Ingredients

    2 containers Costco Golden Grill Russet Hashbrown Potatoes (reconstituted) OR 6 cups frozen shredded potatoes, thawed
    1.5 cup onions, diced
    1 can Campbell's Healthy Request Cream of Chicken Soup
    1 cup reduced fat sour cream
    2 cups shredded Colby and Monterey Jack Cheese

Directions

Mix all ingredients and spread into casserole pan. Bake uncovered at 375 for 30 minutes or until golden brown on top.

Makes 10 servings of approximately 1 cup. Recipe is easily doubled or tripled for large gatherings.

Number of Servings: 10

Recipe submitted by SparkPeople user CHGOMOMMA.

TAGS:  Side Items |

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    So delicious and easy! I used scallions because I had them on hand and I also added some diced ham. This is going in my favorites for sure. - 11/3/12


  • no profile photo


    yummy - 7/12/10