breakfast tacos

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 528.9
  • Total Fat: 33.7 g
  • Cholesterol: 446.7 mg
  • Sodium: 752.9 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 29.5 g

View full nutritional breakdown of breakfast tacos calories by ingredient



Number of Servings: 1

Ingredients

    eggs corn tortillas cheese green salsa

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user SANDRA400.