Mini Turkey Meatloaves

3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 246.6
  • Total Fat: 4.9 g
  • Cholesterol: 131.9 mg
  • Sodium: 394.3 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 34.6 g

View full nutritional breakdown of Mini Turkey Meatloaves calories by ingredient


Number of Servings: 4


    1/2 small onion, minced
    1 tsp olive oil
    1.3 lb 99% lean ground turkey
    1/2 cup oatmeal
    1/4 cup ketchup + 2 tbsp
    2 tsp worcestershire sauce
    1 egg
    1 tsp marjoram


Preheat the oven to 350. Saute olive oil and onion on low until translucent.
In a medium bowl mix turkey, onion, breadcrumbs, egg, ketchup, salt and marjoram. Divide into four equal loafs and place each loaf into a non stick mini loaf pan or shape into small loafs on an un-greased nonstick baking pan.

In a small cup mix remaining 2 tbsp ketchup with wosterchire sauce and brush onto each loaf to give it a nice glaze.

Bake uncovered for about 40 minutes at 350. After baking let it sit for 5 minutes serving.

Number of Servings: 4

Recipe submitted by SparkPeople user SOTYPICAL.