Bean Burritos

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 573.8
  • Total Fat: 19.0 g
  • Cholesterol: 47.6 mg
  • Sodium: 1,167.8 mg
  • Total Carbs: 74.7 g
  • Dietary Fiber: 25.6 g
  • Protein: 34.7 g

View full nutritional breakdown of Bean Burritos calories by ingredient



Number of Servings: 5

Ingredients

    2- 15oz. cans pinto beans, rinsed and drained
    16 oz. can garbanzos, rinsed and drained
    8 oz. shredded cheese
    salsa
    fajita seasoning
    La Tortilla Factory whole wheat tortillas

Directions

Mix and smash beans and half of cheese. Add salsa and fajita seasoning to taste. Fill tortillas and place in baking dish. Sprinkle cheese on top. Heat in 350 degree oven until burritos are hot and cheese is melted.

Number of Servings: 5

Recipe submitted by SparkPeople user AIRCAFE.