Kim's Salsa

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 63.4
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.1 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 1.5 g

View full nutritional breakdown of Kim's Salsa calories by ingredient


Introduction

All ingredients are contingent on how much salsa you want to make. All ingredients are contingent on how much salsa you want to make.
Number of Servings: 8

Ingredients

    4 Tomatoes, chopped
    half of 1 onion, chopped
    one (or two) avocadoes, peeled, seeded and chopped
    lime juice fresh from a lime
    cilantro to your taste
    (jalapenos are optional)

Directions

How much it makes depends on how much you prepare. It's really good so I suggest making a lot.

Number of Servings: 8

Recipe submitted by SparkPeople user PAMNJEROMY.