turkey artichoke alfredo

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 455.5
  • Total Fat: 16.5 g
  • Cholesterol: 101.5 mg
  • Sodium: 628.4 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 29.1 g

View full nutritional breakdown of turkey artichoke alfredo calories by ingredient



Number of Servings: 4

Ingredients

    10oz alfredo sauce
    2c turkey
    4oz artichoke hearts
    4oz medium shells
    1 handful chopped p[arsley

Directions

boil shells until al dente. remove from heat and drain. add the remaining ingredients and stir

Number of Servings: 4

Recipe submitted by SparkPeople user CHEREEW.