Black Bean and Beef Nachoes

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 434.0
  • Total Fat: 24.8 g
  • Cholesterol: 55.4 mg
  • Sodium: 546.0 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 7.5 g
  • Protein: 19.3 g

View full nutritional breakdown of Black Bean and Beef Nachoes calories by ingredient


Introduction

Homemade mixture of nacho ingredients tossed together Homemade mixture of nacho ingredients tossed together
Number of Servings: 7

Ingredients

    Ground beef, lean, 16 oz
    Beans, black, 2 cup
    Onions, raw, 1 small
    Banana pepper, raw 4.5" long, 2 serving
    Ppablano pepper, 1 tbsp
    Jalapeno Peppers, 2 pepper
    Cheese, Kraft Mexican Style Taco Cheese, 1/2 cup
    Cheese sauce, Tostitos Salsa Con Queso, 10 tbsp
    Black Olives, 6 jumbo
    Old El Paso Taco Seasoning Mix (40% Less Sodium), 2 tsp
    Tortilla Chips, 1 bag (7-1/2 oz)

Directions

Brown beef on stove and add taco seasoning (follow instructions on back of package)

In a 9x11 pan layer - beef, onion, 3/4 of the shredded cheese, beans, peppers, remaining shredded cheese and con queso sauce.

Bake for approx 10-15 mins on 350
Spoon over tortilla chips or use as a dip.

May serve with salsa, sour cream, and guacamole

Number of Servings: 7.5

Recipe submitted by SparkPeople user KITRAE1.