Seven Layer Casserole
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 439.0
- Total Fat: 22.5 g
- Cholesterol: 72.9 mg
- Sodium: 501.2 mg
- Total Carbs: 37.4 g
- Dietary Fiber: 3.7 g
- Protein: 21.2 g
View full nutritional breakdown of Seven Layer Casserole calories by ingredient
Introduction
Easy EasyNumber of Servings: 5
Ingredients
-
4 medium potato, sliced thinly
1 medium onion, sliced thinly
2-3 carrots, sliced thinly
1/2 cup frozen or canned peas
1 lb ground beef, browned slightly
Salt and Pepper to taste
1 can Cream of Chicken Soup
Directions
In a casserole dish, layer ingredients in the order listed.
Bake covered at 350 for 1 1/2 hours.
(Add cheese before layering on ground beef for a more kid friendly recipe)
Number of Servings: 5
Recipe submitted by SparkPeople user BBALL55.
Bake covered at 350 for 1 1/2 hours.
(Add cheese before layering on ground beef for a more kid friendly recipe)
Number of Servings: 5
Recipe submitted by SparkPeople user BBALL55.