My Mom's Chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 284.0
  • Total Fat: 15.8 g
  • Cholesterol: 48.2 mg
  • Sodium: 774.4 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 6.9 g
  • Protein: 14.5 g

View full nutritional breakdown of My Mom's Chili calories by ingredient


Introduction

Yummy Homemade Chili that reminds me of home. Yummy Homemade Chili that reminds me of home.
Number of Servings: 12

Ingredients

    1.5 lbs Ground Beef-browned and drained
    28 oz can of diced tomatoes
    28 oz can of tomato sauce
    2-14 oz cans of dark red kidney beans-drained but NOT rinsed
    3 T ketchup
    2 T sugar
    3 T Chili powder
    1/4 t paprika
    1/2 t crushed red pepper
    Whole green pepper-diced
    1/2 of an onion-diced
    0.5 cup celery-diced

Directions

Mix all ingredients in a crock pot. Cook for 4 hours and then enjoy!

Number of Servings: 12

Recipe submitted by SparkPeople user NICU-RN.