Tuna Salad - sandwich style

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 156.9
  • Total Fat: 5.2 g
  • Cholesterol: 127.3 mg
  • Sodium: 395.7 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.4 g

View full nutritional breakdown of Tuna Salad - sandwich style calories by ingredient


Introduction

basic recipe used for sandwiches or just alone basic recipe used for sandwiches or just alone
Number of Servings: 8

Ingredients

    20 oz. tuna fish (water packed)
    1/4 cup dill pickle relich
    1/2 cup chopped onion
    1 tbsp pimento
    4 hard boiled eggs (chopped up)
    5 tbsp Kraft Miracle whip
    dash pepper to taste

Directions

Mix alll ingredients together and chill for a few hours. Use as a sandwich spread or as a salad.

Number of Servings: 8

Recipe submitted by SparkPeople user NANCYFROMME.