Mom's Apple Crisp
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 221.0
- Total Fat: 8.3 g
- Cholesterol: 20.5 mg
- Sodium: 8.4 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 2.6 g
- Protein: 1.7 g
View full nutritional breakdown of Mom's Apple Crisp calories by ingredient
Introduction
Moms recipe - the best! Moms recipe - the best!Number of Servings: 8
Ingredients
-
4 Cups sliced and Pared appled(about 4 medium)
2/3 to 3/4 cup brown sugar(packed)
1/2 cup flour
1/2 Cup oatmeal
3/4 tsp cinnamon
3/4 tsp nutmeg
1/3 cup butter softened
Directions
Heat oven to 375. Place apples in a greased square pan 8X8X2". Combine remaining ingredients and mix with fork
Sprinkle over apples. Bake 30 minutes or until apples are tender and topping is golden brown.
Number of Servings: 8
Recipe submitted by SparkPeople user CMMEIER.
Sprinkle over apples. Bake 30 minutes or until apples are tender and topping is golden brown.
Number of Servings: 8
Recipe submitted by SparkPeople user CMMEIER.