Turkey Penne Pasta


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 251.5
  • Total Fat: 5.4 g
  • Cholesterol: 16.7 mg
  • Sodium: 677.8 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 7.5 g
  • Protein: 12.6 g

View full nutritional breakdown of Turkey Penne Pasta calories by ingredient



Number of Servings: 6

Ingredients

    Turkey Sausage (4) Pre-cooked
    1 lb musrooms
    1 lb penne pasta - whole wheat
    Olives
    Tomato & Basil (or Garlic) sauce - 1 jar

Directions

Set water to boil and add pasta. Slice Turkey Sausage and heat through. Add mushrooms. Add pasta once cooked. Add sauce and then olives.
Serve with Orowheat Sandwich thins with garlic seasoning and a big salad with basalmic dressing.

Number of Servings: 6

Recipe submitted by SparkPeople user JULIAS719.

Member Ratings For This Recipe


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    Very Good
    Very easy and very good..Family loved it.. - 11/12/09