Meatloaf
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 398.7
- Total Fat: 26.9 g
- Cholesterol: 134.4 mg
- Sodium: 305.1 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 0.4 g
- Protein: 19.7 g
View full nutritional breakdown of Meatloaf calories by ingredient
Introduction
Easy, tasty meatloaf that requires minimal prep. Easy, tasty meatloaf that requires minimal prep.Number of Servings: 12
Ingredients
-
Ground Beef, 80% lean, 2.5 pounds
Stuffing Mix, One box
Eggs, 3 large
Milk, skim, 1/2 cup
Directions
Combine all ingrediants. Shape into a "roast". Bake at 350 for 45min to an hour.
Number of Servings: 12
Recipe submitted by SparkPeople user JLACHETT.
Number of Servings: 12
Recipe submitted by SparkPeople user JLACHETT.