Spicy Shrimp Salad


4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 106.6
  • Total Fat: 5.0 g
  • Cholesterol: 86.9 mg
  • Sodium: 517.6 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 11.3 g

View full nutritional breakdown of Spicy Shrimp Salad calories by ingredient


Introduction

For a light, zesty Low Carb Meal For a light, zesty Low Carb Meal
Number of Servings: 1

Ingredients

    1 C Salad Greens (Romaine and Spinach or choose your own favorites)!
    8 Large Shrimp (precooked)
    1 tsp flax seed meal
    .25 tsp Curry Powder
    .25 tsp Lawry's Red Pepper Seasoning Salt


Directions

Place salad greens on serving plate and add shrimp. The shrimp may be cut in half to increase volume. Add seasonings and salad dressings. Sprinkle on flax seed and enjoy!

Optional: Tomatoes, cucumber or any other salad items my be added.

Number of Servings: 1

Recipe submitted by SparkPeople user M3NOMOFAT.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    Good. I didn't have curry, so I used chili powder and lime. Next time I will wait to buy the curry, and try it again. Good idea for flax seed, and I didn't have to use any salad dressing. - 3/17/10


  • no profile photo

    Very Good
    I'm eating this now and it is yummy. I think I'll try the mixture on some tilapia - 1/7/08


  • no profile photo


    I'm definitely going to try this.. sounds yummy! - 10/17/07