Guacamole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 112.6
  • Total Fat: 9.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 70.8 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 4.7 g
  • Protein: 1.3 g

View full nutritional breakdown of Guacamole calories by ingredient



Number of Servings: 6

Ingredients

    Tomato (plum) fresh-1 tomato, 1 serving (remove)
    Raw Avacado, all types, 2 serving (remove)
    *Salt Sense, Iodized Salt, 0.25 tsp (remove)
    *Fresh Lime, 50 gram(s) (remove)
    *Fresh cilantro, 1 tbsp (remove)

Directions

mix all ingredients

Number of Servings: 6

Recipe submitted by SparkPeople user ASIPPY.