Low Fat Apple Crisp
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 235.1
- Total Fat: 7.4 g
- Cholesterol: 15.5 mg
- Sodium: 1.6 mg
- Total Carbs: 49.9 g
- Dietary Fiber: 6.4 g
- Protein: 2.6 g
View full nutritional breakdown of Low Fat Apple Crisp calories by ingredient
Number of Servings: 8
Ingredients
-
7 c. sliced peeled apples
1/3 c. granulated sugar
2 tbsp. flour
2 tsp. cinnamon
TOPPING:
1 c. quick rolled oats
1/4 c. brown sugar
1 tsp. cinnamon
1/4 c. soft butter
Directions
In 2 quart baking dish put apples on bottom. In small bowl combine sugar, flour and cinnamon. Add to fruit and toss.
Topping: Combine oats, sugar and cinnamon. With 2 knives cut in butter until crumbly. Sprinkle over fruit. Bake at 350 degrees for 55 minutes or microwave at high for 15 minutes. 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MYLTLISA24.
Topping: Combine oats, sugar and cinnamon. With 2 knives cut in butter until crumbly. Sprinkle over fruit. Bake at 350 degrees for 55 minutes or microwave at high for 15 minutes. 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MYLTLISA24.