Peanut Sauce--Thai

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Nutritional Info

Servings Per Recipe: 24
Amount Per Serving
Calories: 93.3

Total Fat: 8.5 g
Cholesterol: 0.0 mg
Sodium: 93.7 mg
Total Carbs: 2.9 g
Dietary Fiber: 0.9 g
Protein: 3.0 g

View full nutritional breakdown of Peanut Sauce--Thai calories by ingredient

Introduction

Quick and easy to make.

Not calorie light, but full of flavour and high in protein. Quick and easy to make.

Not calorie light, but full of flavour and high in protein.

Minutes to Prepare: 5

Minutes to Cook: 5

Number of Servings: 24

Ingredients

1 can Coconut Milk

1 cup Chunky Peanut Butter

1 Tbsp Soy Sauce

1 Tbsp Lime Juice

1 tsp Thai Curry Powder

.5 tsp Ginger Powder

.5 tsp Garlic Powder

Directions

Mix all ingredients in a medium sized, microwave-safe bowl.

Heat mixture on HIGH in 30 second intervals, stirring in between until heated (apx. 5 minutes)

Serve on rice, with chicken

Makes 24--2 Tablespoon servings.

Number of Servings: 24

Recipe submitted by SparkPeople user JULIEG108.