Green Bean Casserole (1/2 cup serving) kec


4.7 of 5 (3)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 115.8
  • Total Fat: 6.1 g
  • Cholesterol: 2.2 mg
  • Sodium: 772.2 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 1.2 g

View full nutritional breakdown of Green Bean Casserole (1/2 cup serving) kec calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

This is the traditional Campbell's green bean casserole made with a can of regular (not reduced anything) Campbell's Cream of Mushroom soup and skim milk. This is the traditional Campbell's green bean casserole made with a can of regular (not reduced anything) Campbell's Cream of Mushroom soup and skim milk.
Number of Servings: 7

Ingredients

    1 (10 3/4 oz) can Campbell's Cream of Mushroom soup
    3/4 cup skim milk
    1/8 tsp. ground black pepper
    1 1/3 cups French's French Fried Onions
    2 (14.5 oz) cans Wegmans cut green beans, drained

Directions

Preheat oven to 350'.
In a 1 1/2 quart casserole dish mix the soup and milk, and then add the black pepper, drained green beans, and 2/3 cup french fried onions.
Bake at 350' for 30 minutes or until hot. Stir.
Top with remaining (2/3 cup) onions. Bake 5 minutes.
This recipe makes approximately 7 (1/2 cup) servings

Number of Servings: 7

Recipe submitted by SparkPeople user KECDMC.

Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.