Fall punch

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 147.1
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.1 mg
  • Total Carbs: 36.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.8 g

View full nutritional breakdown of Fall punch calories by ingredient
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Introduction

Great for Thanksgiving Great for Thanksgiving
Number of Servings: 6

Ingredients

    4 cups + 2 TBS apple juice
    1 3/4 cups + 2 TBS orange juice
    1 TBS + 1 1/2 tsp lemon juice
    3 TBS honey
    1 TBS ground cinnamon
    ground cloves if desired

Directions

In a saucepan combine apple juice and orange juice. Heat over medium heat until steaming not, but not boiling. Remove from heat and stir in lemon juice, honey and cinnamon and all spice if desired.

makes about 6- 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user RD03875.

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