Cottage Cheese and Fruit Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 84.0
- Total Fat: 1.8 g
- Cholesterol: 7.5 mg
- Sodium: 231.2 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 0.5 g
- Protein: 6.2 g
View full nutritional breakdown of Cottage Cheese and Fruit Salad calories by ingredient
Number of Servings: 8
Ingredients
-
2 c. Cottage Cheese, Breakstone 2% lowfat
1 c cool whip
1 pkg gelatin dry(orange, lemon or lime)
1 8 oz can crushed pineapple, drained
1 8 oz can mandarin oranges, drained
Mix cottage cheese, dry gelatin, and cool whip. Fold in mandarin oranges and crushed pineapple.
Chill. Nutrition info based on 8 servings.
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user GRATEFULADY.