Buffalo Shrimp Puree
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 87.1
- Total Fat: 3.0 g
- Cholesterol: 90.4 mg
- Sodium: 711.2 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.0 g
- Protein: 12.4 g
View full nutritional breakdown of Buffalo Shrimp Puree calories by ingredient
Introduction
For WLS patients on the puree stage. For WLS patients on the puree stage.Number of Servings: 2
Ingredients
-
3 oz cooked shrimp
2-4 T blue cheese crumbles
2 T Frank's Red Hot Buffalo Sauce
Directions
Put shrimp and hot sauce in mini food processor. Pulverise.
Stir in Blue Cheese.
Serve cold or microwave to warm through.
I usually use the frozen pre-cooked shrimp for this.
Number of Servings: 2
Recipe submitted by SparkPeople user DIOSA12267.
Stir in Blue Cheese.
Serve cold or microwave to warm through.
I usually use the frozen pre-cooked shrimp for this.
Number of Servings: 2
Recipe submitted by SparkPeople user DIOSA12267.