Leftovers...turkey soup
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 122.3
- Total Fat: 2.7 g
- Cholesterol: 7.1 mg
- Sodium: 354.3 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 1.4 g
- Protein: 5.2 g
View full nutritional breakdown of Leftovers...turkey soup calories by ingredient
Number of Servings: 14
Ingredients
-
Turkey breast meat, 8 ounce(s) (remove)
Turkey Gravy, .5 cup (remove)
Butternut Squash, 1 cup, cubes (remove)
Peas, frozen, 1 cup (remove)
Yellow Sweet Corn, Canned, 1 cup (remove)
*Pepperidge Farm Herb Seasoned Stuffing, 6 oz (remove)
*1/3 cup of Orzo, 3 serving (remove)
*Imperial Margerine, 6 tsp (remove)
*Stock, chicken Campbell’s Real Stock salt reduced 1litre, 1 cup (remove)
*Chicken stock - 1 cup, 8 cup (remove)
Directions
Number of Servings: 14
Recipe submitted by SparkPeople user GONE2BEACH101.