Beef Stew

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 418.4
  • Total Fat: 7.8 g
  • Cholesterol: 94.5 mg
  • Sodium: 767.8 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 6.2 g
  • Protein: 45.6 g

View full nutritional breakdown of Beef Stew calories by ingredient



Number of Servings: 6

Ingredients

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Directions



Number of Servings: 6

Recipe submitted by SparkPeople user PUTYOUTOSLEEP.

TAGS:  Beef/Pork |